Lunch and dinner are moments of gathering, sharing and relaxing with your beloved ones, and nothing helps bring people closer like a good meal
Boomerang Restaurant, with open space close to Crescent lake, combined with modern facilities in the urban area of Phu My Hung, will be a great ideal spot for family and friends to relax and have a meal together
Starters
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CALAMARI
Crumbed squids with passion fruit aioli
190.000 -
FISH
Deep-fried barramundi with sesame seeds and wasabi aioli
205.000 -
DEEP-FRIED PRAWNS COATED WITH GREEN RICE
Served with cocktail sauce
190.000 -
DEEP-FRIED SEAFOOD SPRING ROLLS
Served with plum sauce
205.000 -
SHRIMP MOUSSE ON SUGAR CANE
Served with plum sauce
180.000 -
FRIED SPICY CHICKEN WINGS
Marinated spicy chicken wings served with cheese sauce
195.000 -
GRILLED SPICY SQUID OR OCTOPUS
Served with salted green chilli sauce
210.000 -
POTATO WEDGES
Served with parmesan cheese, sour cream and chilli sauce
100.000 -
QUESADILLA
Tortilla wrapped with chicken, spring onions, mozzarella cheese, served with guacamole, chilli sauce, and sour cream
205.000 -
QUESADILLA
Tortilla wrapped with bacon, spring onions, mozzarella cheese, served with guacamole, chilli sauce, and sour cream
205.000 -
Recommended
PRAWNS COCKTAIL BRUSCHETTA
Served with guacamole, lettuce, nachos, cherry tomatoes, and sprouts in a wonton cup
205.000 -
PROSCIUTTO AND PRAWNS BRUSCHETTA
With toasted bread, tomato salsa, rocket leaves, feta cheese, and balsamic glaze
205.000 -
MUSSEL IN A HOTPOT
Mussels in a special scampi sauce served with bread
210.000 -
MUSSEL IN A HOTPOT
Mussels steamed with lemongrass, chilli, and basil, served with bread
210.000 -
BOOMERANG APPERTIZER
Deep-fried seafood spring rolls and roasted duck spring rolls with shrimp mousse on a sugar cane, beef sald, and shrimp crackers
270.000 -
PAN-FRIED FOIE GRAS
With berry compote and brioche toast
390.000 -
NHA TRANG OYSTERS
6 pcs -
Fresh
175.000
-
Baked with cheese
195.000
-
Kilpatrick
205.000
Soup
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ROASTED PUMPKIN AND GARLIC
With paprika chicken breast, pumpkin seeds, and garlic croutons
135.000 -
TOMATO SEAFOOD
With mussels, crab meat, squids, prawns and pesto oil
135.000 -
OXTAIL
With root vegetables
170.000
Salads
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HEALTHY SALAD
Mized salad with mushrooms, cherry tomatoes, corn, roasted pumpbkin, and zucchini in a brie cheese and blue dressing
205.000 -
PAPRIKA CHICKEN CAESAR SALAD
Romaine lettuce with paprika chicken breast, crispy smoked bacon, garlic croutons, cherry tomatoes, parmesan cheese and caesar dressing
220.000 -
PRAWNS AND BLUE CRAB MEAT COCKTAIL SALAD
Romaine lettuce with prawns and blue crab meat, cherry tomatoes, baby potatoes, corn, onion, cucumber and cocktail sauce
235.000 -
NICOISE SALAD
Mixed salad with tuna, baby potatoes, cherry tomatoes, green beans, boiled egg, olive and nicoise dressing
235.000 -
Recommended
BABY SQUIDS SALAD
Mixed salad with pan-seared baby squids, cherry tomatoes, enoki mushroom, crispy garlic seaweed and sweet wasabi dressing
230.000 -
CAJUN BARRAMUNDI SALAD
Grilled Barramundi lightly coated in Cajun spices served on a spread of mango, grapefruit, orange, and citrus dressing
250.000 -
BEEF SALAD
Mixed salad with pan-seared beef, mushrooms, nachos, kidney beans, brie cheese and balsamic dressing
250.000 -
ROASTED DUCK SALAD
Mixed salad with roasted duck, baby potatoes, cucumber, spring onion, crispy shallot, cherry tomatoes and French dressing
230.000 -
SALMON SALAD
Mixed salad with pan-seared salmon fillet, smoked salmon, spinach, cherry tomatoes, onion, rocket, feta cheese and roasted sesame dressing
265.000 -
CHEF'S SPECIAL SALAD
Pan-seared grouper fillet, mussels, scallops, prawns, squids with pomelo, lotus roots, onion, mint, sesame seeds and passion fruit dressing
275.000 -
NHA TRANG OYSTERS
12 pcs -
Fresh
340.000
-
Baked with cheese
370.000
-
Kilpatrick
390.000
